Established · 10 signalsprepared_food

Holy Smokes

Name: Holy Smokes
Address: Southland, NZ
Telephone: 03 943 2222
Location: Holy Smokes
Rating: 4.7

4.7(23 reviews on Google)

Holy Smoke Smokehouse was established in 1990 in the heart of picturesque Canterbury. Established in Canterbury in 1990, they produce a range of hot and cold smoked salmon and other fish, using natural Manuka wood smoke

“As a craft-obsessive curator, here's a detailed directory of the most exceptional prepared food producers sharing this name.”

Operator PassionAuthentic SourcingTradition PreservedStory RichUnusual LocationMoment of CareArtisan QualityCraft ObsessionOriginal SourceCommunity traction

Their Story

Holy Smoke Smokehouse was established in 1990 in the heart of picturesque Canterbury. Over more than three decades, the company has cultivated a passion for seafood, driven by a "humble ambition to share the bounty of the sea". Their growth has been organic, rooted in a strong commitment to quality…

What They Make

Hot Smoked Salmon Sausages
Manuka Cold Smoked Cheese
Dry Cured Manuka Smoked Bacon 200g
Hot Smoked Salmon Side- Large
Cold Smoked Salmon
Hot Smoked Salmon Large Portion
Hot Smoked Salmon Portions 4pack
Manuka Cold Smoked Flakey Salt
Smoked salmon portions
Cold sliced smoked salmon
Smoked eel
Smoked prawns
Smoked oysters
Smoked crab
Smoked mussels
Smoked crayfish
Smoked lobster
Fresh seafood
Frozen seafood
Seasonal seafood

More from Holy Smokes

Deli operationExport servicesWholesale to restaurantsFresh seafood salesFrozen seafood salesSeasonal seafood sales

How to Get Their Products

Farmers' Markets

Southern Farmers Market

Southland·Saturday morning

["Physical deli store","Major New Zealand supermarkets (e.g., Woolworths NZ)","Direct purchase from physical location"]