Miranda Farm
Their Story
Miranda Farm's journey began approximately 20 years ago when Annie and Shaun Wilson acquired a 5-hectare block on the south-east coast of the Firth of Thames. The property was originally a neglected citrus orchard, yielding two tonnes of citrus weekly. The demanding work prompted Annie to pursue…
What They Make
Fresh seasonal produce (citrus fruits, plums, stone fruit, pip fruit, grapes, guavas, figs, feijoa, passionfruit, persimmon, tamarillo, nashi, mulberries, avocadoes, year-round fresh greens), eggs, handcrafted preserves (jams, jellies, chutneys, sauces), healthy café food (savoury and sweet, gluten-free, sugar-free, dairy-free options, bran muffins, Stained Glass Slice, Banana Slice, baked goods), beverages (Miller's Coffee organic blend, Harney and Sons black and herbal teas, Hakanoa ginger beers, Phoenix Organics fruit juices, chai), frozen treats (Nice Blocks, Organic Coconut Ice Cream from Little Island Creamery), original works by New Zealand artists and sculptures.
More from Miranda Farm
How to Get Their Products
Direct Sales
RD 3, 1107 Miranda Road, Pokeno 2473, New Zealand
Physical store (Miranda Farm Shop & Café), Farmers' Market (Parnell Farmers' Market)