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Established · 7 signalsprepared_food

The Fat Pig (Patrick)

“We organized a custom wine tour departing from Kerikeri, "The Fat Pig" which is now home to Byrne Wines was the best stop of the day.” · “The second vineyard was the Fat Pig, this was a lovely place, small but lots going on.”

Artisan QualityMoment of CareOperator PassionPersonal ConnectionAuthentic SourcingLocal SecretCommunity traction

About

Russell local Patrick offers slow-roasted pulled pork served in a bun, complemented by his homemade BBQ sauce, available at local street food markets.

What They Make

Slow-roasted pulled pork in a bun with homemade BBQ sauce.

How to Get Their Products

Farmers' Markets

Paihia Market

Northland

Markets (e.g., Thursday Night Street Food Market at Horotutu in Paihia)