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Assortment of Indonesian tempeh dishes including fried tempeh, tempeh skewers, and a dipping sauce, served on a bamboo tray.
Established · 8 signalsprepared_food
Indo Tempeh logo

Indo Tempeh

4.8(232 reviews on Google)

Tempeh (Javanese témpé) is a fermented soy product originating in Indonesia.

Highly rated by 232 reviewers on Google

Original SourceTradition PreservedAuthentic SourcingOperator PassionPersonal ConnectionArtisan QualityMoment of CareCommunity traction

Their Story

Tempeh (Javanese témpé) is a fermented soy product originating in Indonesia. It is well-known as a real and super food due to its simple manufacturing process, the use-benefits of fermentation, and using very few ingredients. It is also popular among vegan and healthy-diet people as a meat…

What They Make

  • Tempeh (fermented soy product)
  • Vegan meals (including tempeh-based options)
  • Vegetarian meals
  • Meat options (e.g., chicken skewers, solo chicken)
  • Indonesian delicacies (e.g., Nasi Goreng)
  • Halal options

More from Indo Tempeh

Prepared Indonesian meals

How to Get Their Products

Direct Sales

96 Oxford Terrace, Christchurch Central City, Christchurch 8011, New Zealand

Uber Eats delivery, Takeaway stall at Riverside Market, Online shop with shipping

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