
Established · 12 signalsprepared_food

Dangerous Kitchen
Craft ObsessionOperator PassionAuthentic SourcingOriginal SourcePersonal ConnectionMoment of CareStory RichUnusual LocationArtisan QualityCommunity tractionFringe CultureLocal Secret
Their Story
The Dangerous Kitchen is a family-owned establishment that has been committed to improving its offerings and sourcing since its acquisition in 2010. Their philosophy revolves around continually evolving the Golden Bay food experience by utilizing the region's diverse culture and fertility. What…
What They Make
- Pies & Savouries: Creamy chicken pies, venison sausage rolls, crunchy hand pies, homemade cabinet savouries
- Pizzas: Chicken Cranberry, Margherita, Mushroom Diavolo (with jalapeño and feta), 'The Dangerous' (mushrooms, four types of meat, barbecue sauce), Vegetarian Pizza, Salmon Pizza, Pizza Frutti di Mare, Italian Pizza, Cheese Pizza, Vegan pizzas, Kid-centric pizzas (available in small, medium, and large sizes)
- Baked Goods: Decadent muffins (spiced pumpkin, blueberry), sweet slices, organic breads, chocolate cake, cheesecake, raspberry cheesecake, apple pie, blueberry pie, croissants
- Breakfast: Free-Range B.e.l.t., Vego Breakfast, Dangerous Breakfast, Dangerous Benedict, Hash Browns & Greens, Farm Breakfast, Shakshuka
- Meals & Smaller Plates: Organic burritos (including pulled beef, gluten-free versions), falafel, gnocchi, fish and chips, falafel wraps, risotto, French fries, pineapple chicken, chicken curry, fresh salads (garden, salmon, potato), Buddha bowls
- Beverages: Coffee (Supreme beans), local craft beers, wines (Giesen Sauvignon Blanc, Mahana Estate Chardonnay, Rosé, sparkling wines), fruit smoothies, juices, hot chocolate, cold coffee, tea, chai, chai latte, Margarita cocktail
- Other: Sushi, aioli, pesto
More from Dangerous Kitchen
Dine-in cafe and restaurant servicesPizzeriaGarden seating
How to Get Their Products
Direct Sales
46 Commercial Street, Tākaka 7110, New Zealand
Click-and-Collect, Takeaway, Physical store