ArtisanFM

Search artisans & products

Search for artisans, products, or regions across all farmers markets

Back to Artisans
Dangerous Kitchen
Established · 12 signalsprepared_food
Dangerous Kitchen logo

Dangerous Kitchen

The Dangerous Kitchen is a family-owned establishment that has been committed to improving its offerings and sourcing since its acquisition in 2010. Many items are made in-house using fresh, local, and organic ingredients · It operates out of a restored old Tākaka Theatre building

“Delicious pizza from The Dangerous Kitchen , swim at Little Kaiteriteri Beach, dip into the river at Pelorus Bridge and dinner at The Mussel Pot Havelock.” · “We came here three times and it was excellent.” · “Where Delicious Pizza and Healthy Meals Meet The Dangerous Kitchen is a must-visit restaurant and cafe located in Takaka, New Zealand.”

Craft ObsessionOperator PassionAuthentic SourcingOriginal SourcePersonal ConnectionMoment of CareStory RichUnusual LocationArtisan QualityCommunity tractionFringe CultureLocal Secret

Their Story

The Dangerous Kitchen is a family-owned establishment that has been committed to improving its offerings and sourcing since its acquisition in 2010. Their philosophy revolves around continually evolving the Golden Bay food experience by utilizing the region's diverse culture and fertility. What…

What They Make

  • Pies & Savouries: Creamy chicken pies, venison sausage rolls, crunchy hand pies, homemade cabinet savouries
  • Pizzas: Chicken Cranberry, Margherita, Mushroom Diavolo (with jalapeño and feta), 'The Dangerous' (mushrooms, four types of meat, barbecue sauce), Vegetarian Pizza, Salmon Pizza, Pizza Frutti di Mare, Italian Pizza, Cheese Pizza, Vegan pizzas, Kid-centric pizzas (available in small, medium, and large sizes)
  • Baked Goods: Decadent muffins (spiced pumpkin, blueberry), sweet slices, organic breads, chocolate cake, cheesecake, raspberry cheesecake, apple pie, blueberry pie, croissants
  • Breakfast: Free-Range B.e.l.t., Vego Breakfast, Dangerous Breakfast, Dangerous Benedict, Hash Browns & Greens, Farm Breakfast, Shakshuka
  • Meals & Smaller Plates: Organic burritos (including pulled beef, gluten-free versions), falafel, gnocchi, fish and chips, falafel wraps, risotto, French fries, pineapple chicken, chicken curry, fresh salads (garden, salmon, potato), Buddha bowls
  • Beverages: Coffee (Supreme beans), local craft beers, wines (Giesen Sauvignon Blanc, Mahana Estate Chardonnay, Rosé, sparkling wines), fruit smoothies, juices, hot chocolate, cold coffee, tea, chai, chai latte, Margarita cocktail
  • Other: Sushi, aioli, pesto

More from Dangerous Kitchen

Dine-in cafe and restaurant servicesPizzeriaGarden seating

How to Get Their Products

Farmers' Markets

Direct Sales

46 Commercial Street, Tākaka 7110, New Zealand

Click-and-Collect, Takeaway, Physical store

Connect