Established · 12 signalsother

Danny's Pasta

Name: Danny's Pasta
Address: 825 College St, Bowling Green, KY 42101, USA, Hawke's Bay, NZ
Telephone: (270) 936-7415
Location: Danny's Pasta

Danny Brown, the founder and owner of Danny's Pasta, developed a passion for pasta making after spending two summers in Italy.

“s Bay Farmers” · “Hand made fresh cut pasta.” · “Artisan handmade pasta in the Hawke's Bay, Danny's Pasta, specialise in freshly made long and short pasta.”

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Their Story

Danny Brown, the founder and owner of Danny's Pasta, developed a passion for pasta making after spending two summers in Italy. He previously worked as a chef for over 14 years at some of Hawke's Bay's finest winery restaurants and with renowned catering company Orton Tailored Cuisine. During his…

What They Make

Freshly made long pasta (fettuccine, pappardelle, spaghetti, linguini), short pasta (shell, penne, lily, fusilli), gluten-free pasta, egg-free pasta. Custom-filled stuffed pasta (ravioli, tortellini) for restaurants and catering.

More from Danny's Pasta

supply local restaurants and caterers

How to Get Their Products

Farmers' Markets

Hawke's Bay Farmers' Market

Hawke's Bay·Sun 8:30-12:30

Direct Sales

825 College St, Bowling Green, KY 42101, USA

Hawke's Bay Farmers' Market, supply to local restaurants and catering companies.