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Mahoe Cheese
Established · 4 signalscheesemaker Northland
Mahoe Cheese logo

Mahoe Cheese

info@mahoecheese.co.nz | 09 4059 681

4.8(85 reviews on Google)

Mahoe Farmhouse Cheese was founded in 1986 by Anna and Bob Rosevear in the Bay of Islands, Northland. Family business since 1986 Bob & Anna Rosevear · Milk from own herd of 60 cows, pasteurised and turned into cheese immediately · Sons Jesse, Jake, and Tim involved · Award-winning Dutch-style cheeses (Edam, Gouda, Blue) · Gold (Mahoe Edam), NZ Champions of Cheese Awards (2025)

“Fresh Cheeses (do not require ripening):**” · “Farmer's Fresh:** A simple, unaged, peasant-style cheese inspired by cheeses served in German mountain huts, with a springy texture and milky, fresh flavour.” · “Mahoe Cheese's production is defined by a "closed-loop model" ensuring freshness and traceability.”

Craft ObsessionAuthentic SourcingMulti-GenerationalArtisan Quality

Their Story

Mahoe Farmhouse Cheese was founded in 1986 by Anna and Bob Rosevear in the Bay of Islands, Northland. The journey began in the early 1980s when Anna started experimenting with cheesemaking in her home kitchen. With a ready supply of milk from their family farm, Bob soon joined in, transforming a…

What They Make

  • Mahoe Edam
  • Mahoe Mature Edam
  • Mahoe Very Old Edam
  • Mahoe Gouda
  • Mahoe Very Old Gouda
  • Komijnekaas (Cumin Gouda)
  • Gouda with Chives and Garlic
  • Mahoe Blue
  • Montbéliarde
  • Mahoe Feta
  • Volcanic (Halloumi-style)
  • Farmer's Fresh
  • Yoghurts
  • Quark

Awards & Recognition

  • NZ Champions of Cheese Awards — Gold (Mahoe Edam)(2025)
  • NZ Champions of Cheese Awards — Gold (Mahoe Mature Edam)(2025)
  • NZ Champions of Cheese Awards — Gold (Mahoe Very Old Edam)(2025)
  • NZ Champions of Cheese Awards — Silver (Mahoe Blue)(2025)
  • NZ Champions of Cheese Awards — Silver (Mahoe Gouda)(2025)
  • NZ Champions of Cheese Awards — Bronze (Cumin Gouda)(2025)
  • NZ Cheese Awards - Champion of Champions — Winner (Very Old Edam)(2015)
  • NZ Cheese Awards - Champion Artisan Cheese — Winner (Very Old Edam)(2014)
  • NZ Cheese Awards - Champion Artisan Cheese — Winner (Very Old Edam)(2013)
  • NZ Cheese Awards - Champion Artisan Cheese — Winner (Very Old Edam)(2012)
  • NZ Cheesemaker of the Year — Winner (Jake Rosevear)(2013)
  • NZ Cheesemaker of the Year — Winner (Jake Rosevear)(2012)
  • Champion of Champions (Boutique Cheese Category) — Winner (Cumin Gouda)

More from Mahoe Cheese

Farm Shop (on-site for tasting and purchases)Cheese tastingFarm visits (implied by reviews mentioning animals)

How to Get Their Products

Customers can purchase online directly from their website with delivery across New Zealand. North Island orders over $100 and South Island orders over $150 qualify for free shipping (rural delivery incurs an additional $5 fee). Online orders are dispatched Monday, Tuesday, and Wednesday. Products are also available through subscription boxes from "The Cheese Wheel", at their farm shop, various farmers' markets (Paihia, Whangarei, Kerikeri), and selected retailers across Northland, Auckland, Waiheke Island, and both the North and South Islands.

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