
Established · 5 signalsbaker

Vic’s Bakehouse
Artisan QualityTradition PreservedOperator PassionLocal SecretCommunity traction
Their Story
Vic's Bakehouse is a small artisan bread bakery located in Ferrymead, Christchurch, New Zealand. They are committed to baking high quality bread using traditional bread-making techniques, such as allowing time for the doughs to ferment naturally with minimal yeast and hand moulding all bread.…
What They Make
- Large Wholegrain
- Small Wholegrain
- Large Sourdough
- Small Sourdough
- French Batard
- Focaccia
- Honey Vienna
- Classic White Loaf
- Ciabatta
- Baguette (Pick up only)
- Ciabattine
- Focaccia Oval
- Plain Bagel
- Poppy Seed Bagel
- Parmesan Bagel
- Pumpkin Seed Bagel
- Sesame Seed Bagel
- Fruit Bagel
- Choc Chip Bagel (Saturday and Sunday only)
- Wholegrain Oval
- Mini Baguette
- Cinnamon buns
- Slices
- Scones
- Filled rolls
More from Vic’s Bakehouse
Cafe (Victoria St location)Wholesale bakeryCoffee storeSandwiches
How to Get Their Products
Direct Sales
4B Settlers Crescent, Ferrymead, Christchurch 8023, New Zealand
Home delivery in Christchurch City (specific postcodes, $40 minimum order, 5am-10am delivery), Pickup from Ferrymead shop or Victoria St cafe, Sales at Lyttelton Farmers Market and Reefton Farmers Market.