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Le Panier
Established · 13 signalsbaker Canterbury
Le Panier logo

Le Panier

Bellbird Bakery was founded by Jeremy MacCormack in 2010 with a vision to elevate the quality and choice of bread and pastries in Christchurch. French bakery · Bread and pastries · Winner, Award-winning artisan bakery

Artisan QualityTradition PreservedOperator PassionMoment of CareCommunity tractionCraft ObsessionAuthentic SourcingOriginal SourcePersonal ConnectionHidden DiscoveryStory RichUnusual LocationEmerging momentum

Their Story

Bellbird Bakery was founded by Jeremy MacCormack in 2010 with a vision to elevate the quality and choice of bread and pastries in Christchurch. Jeremy began his journey baking at home for friends and family, a passion that quickly grew into a presence at the Deans Bush Farmers Market (now the…

What They Make

  • Artisan sourdough bread
  • French pastries
  • authentic French viennoiserie
  • sourdoughs
  • ciabattas
  • baguettes
  • almond croissants
  • Quince and Chocolate Danish
  • Rye Sourdough

Awards & Recognition

  • Award-winning artisan bakery — Winner

More from Le Panier

Supplying other retailers, cafes, and restaurantsEco-conscious practices (bicycle loyalty card, reusable packaging, electric delivery vehicles, filtered coffee for customers)

How to Get Their Products

Direct Sales

3 Garlands Rd, Woolston, Christchurch

Customers can purchase Bellbird Bakery products directly at their physical stores (The Tannery, Riverside Market, Merivale) and farmers' market stalls (Christchurch Farmers' Market, South Christchurch Farmers Market). Online orders are available for pick-up from The Tannery or Riverside Market. Bellbird Bakery also supplies a selection of their breads and pastries to other retailers, cafes, and restaurants around Christchurch. They do not offer direct delivery for special orders to individual customers.

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