

Baked Goods Vendor(s)
Their Story
Bellbird Bakery's journey began in 2010 with founder Jeremy MacCormack, who, after working in bakeries both in New Zealand and abroad, felt there was a lack of choice and quality in bread and pastries in his hometown of Christchurch. Driven by a passion for high-quality baked goods, Jeremy started…
What They Make
Sourdough breads (Seeded Sourdough, Waitaha Sourdough, Rye Sourdough, Walnut Sourdough, Porridge Sourdough), traditional Baguettes and Ciabattas, French viennoiserie (Croissants, Pain au Chocolat, Pain aux Raisins, Fruit Danishes, Almond Croissants), unique items (Cheese and Chilli Scrolls, Cinnamon Knots), and seasonal specialties (Hot Cross Buns, Galette des Rois).
Awards & Recognition
- Award-winning artisan bakery — Winner
More from Baked Goods Vendor(s)
How to Get Their Products
Click & Collect (from The Tannery or Riverside Market), in-store purchase (The Tannery, Riverside Market, Holmwood Road), farmers' markets (Christchurch Farmers' Market, South Christchurch Farmers' Market), and through various stockists across Christchurch and Kaikoura.