
Bagelo's
Their Story
Bagelo's was established in 2022 by Evi Van Zyl, who took over the existing Hussey & Laredo caravan and rebranded it. Evi's culinary journey is deeply rooted in her background as a pastry baker in Indonesia, which fuels her passion for baking and creating unique sweet treats like her decadent…
What They Make
Freshly made bagels with fillings including Salmon, BLT, Halloumi, Tempeh, Avocado, and Cream Cheese & Jam. Specialty cream cheese options: Jalapeno and Spring Onion. Customers can also 'Build Your Own Bagel'. Freshly crafted doughnuts with decadent fillings. Traditional Indonesian tempeh served with house-made peanut sauce. Coffee using freshly roasted Vanguard Coffee beans. Hot drink selections: Americano, Latte, Iced Chocolate, Iced Ube Latte, Thai Tea, Matcha, Hojicha Tea, and Chai Latte. Iced drink selections: Iced Americano, Iced Matcha, Iced Hojicha, Iced Thai Tea, and Iced Strawberry Matcha. Milk sourced from Holy Cow. Additional items include Choc Chip Cookies, Red Indonesian Sambal, Green Indonesian Sambal, and Frozen Tempeh.
More from Bagelo's
How to Get Their Products
Direct Sales
University of Otago & Farmers Market Union Street East, Dunedin 9016, New Zealand
Customers can purchase directly from Bagelo's bright yellow classic caravan at the Otago Farmers Market every Saturday morning. During weekdays, their food truck operates at Union St E (at the University of Otago & Farmers Market area). For added convenience, Bagelo's offers delivery services through Uber Eats in Dunedin.